Butter Bolete: Named “butter Bolete” for a reason! It’s a tasty, creamy texture with a sweeter finish than your average bolete. This is a summer fruiting mushroom, with a short season.
Spring King: A spring version of the King Bolete, also referred to as “Porcini”, this has a mild nutty flavor, and can be dehydrated or sauteed and frozen to preserve. Available in spring and early summer.
Butter Bolete: Named “butter Bolete” for a reason! It’s a tasty, creamy texture with a sweeter finish than your average bolete. This is a summer fruiting mushroom, with a short season.
Spring King: A spring version of the King Bolete, also referred to as “Porcini”, this has a mild nutty flavor, and can be dehydrated or sauteed and frozen to preserve. Available in spring and early summer.
